Quarters Boutique Hotel Durban - Africa Travel Channel
The Quarters Hotel - Located on the fashionable Florida Road in one of Durbans trendiest suburbs, this sophisticated signature hotel, The Quarters Hotel, promises unrivalled class and old fashioned hospitality. Once comprising four individual Victorian era houses, it has now been lovingly restored to offer patrons one magnificent property. Guests are able to enjoy any of the twenty four en-suite bedrooms which are decorated to reflect the hotels Victorian charm and are equipped with Queen sized sleigh beds. All rooms are fitted with air conditioners to make the summer months more bearable, while double glazing on all windows ensures that the hub of activity from revelers - enjoying all that Florida Road has to offer - doesnt interfere with a peaceful nights sleep. Rooms are positioned around the property and this quaint set-up ensures every visitor their privacy, while the pretty garden gives the hotel a country charm. The Quarters Hotel signature restaurant, The Brasserie, serves mouth-watering delights in either its opulent dining room, or under the sky in the outdoor courtyard. It has won two awards for the magnificent food produced by Chef Gareth Lawler. First was the KwaZulu Natal Tourism award for Traditional Restaurant of the Year, and following that, Gareth was awarded Chef of the year 2007 for KwaZulu Natal.
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Added: 691 days ago by
gary
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Mandela Rhodes Place Cape Town - Africa Travel Channel
http://www.africa-24.com Mandela Rhodes Place - As a guest at one of our luxury Mandela Rhodes Place apartments, reap the benefits of 5 star services at your disposal, which include morning coffee & breakfast deliveries, fine dining, daily housekeeping, a 24 hour concierge desk, business center services and wireless internet service. Office services, laundry and dry cleaning are offered. Apartments are generously proportioned and each has dedicated, secure parking bays. For SYNERGY ON 7 at Mandela Rhodes Place presents itself as a new space for lunch & dinner to escape into a theatre of dining. Here the menu is a classic-meets-modern affair with fresh new flavours and an emphasis on colour. On the menu there are dishes devised over the years as well as new flavours such as: a signature Mediterranean vegetable terrine with the earthy flavours of truffle and olive oil for starters while, for main courses, chef Dominique Guebert has created the collusion of his love for classical French cuisine with new world flavours such as his Roast saddle of lamb with baked butternut, baby onions, capers and mint and; the Tuna with green beans, tomato, baby marrow, olives & garlic in a rosemary sauce. And for dessert consider a fresh berry pancake soufflè in an orange liqueur or a Chocolate fondant with white chocolate mousse, amarula and peppermint crisp. Winesense Mandela Rhodes differs from the average restaurant in that it offers a state of the art wine shop and wine bar under one roof.
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Added: 691 days ago by
gary
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